Sugar sprinkle cookies
A delicious colorful sugar cookie coated in fun sprinkles makes these a fun treat for everyone to enjoy!
Ingredients
- 2 3/4 cup all-purpose flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/4 cup brown sugar
- 1 egg plus 1 egg yolk
- 2 tsp vanilla extract
- 1/4 cup tiny sprinkles for batter
- sprinkles for rolling, larger size
Instructions
- Preheat oven to 350F and line a baking sheet with parchment paper.
- In a bowl whisk together flour, baking soda, baking powder, and salt until well combined, set aside.
- In a mixing bowl beat the butter and sugars until creamy, add in the egg, egg yolk, and vanilla.
- Mix in the flour mixture a little at a time.
- Fold in ¼ cup of the smaller size sprinkles.
- Place the larger sprinkles in a shallow bowl Scoop out a ball of dough and roll it in the large sprinkles.
- Place on the lined baking sheet, bake 8-10 minutes, let cool before serving.
Tried this recipe?Let us know how it was!