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Sheet pan sugar cookie bars

A simple and sweet sugar cookie recipe baked in a cookie sheet pan to give you delicious cookie bars to share with everyone!
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Dessert
Servings 25


  • 1 cup unsalted butter, softened
  • 2 cups granulated sugar
  • 4 eggs
  • 2 tsp vanilla extract
  • 5 cups all-purpose flour
  • 1 tsp sea salt
  • 1/2 tsp baking soda
  • frosting *I used store bought but you can make your own if you prefer
  • sprinkles


  • Preheat the oven to 375F and prepare a 13×18 baking sheet with baking spray, use a baking sheet that has some depth to it and is not too thin, at least an inch thick.
  • In a mixing bowl beat the butter and sugar, add in the eggs and vanilla.
  • In a separate bowl whisk together the flour, sea salt, and baking soda then add it to the wet ingredients and mix well.
  • Spread the mixture evenly into the baking sheet, bake for 12-15 minutes or until the edges are golden brown.
  • Cool completely then slice into bars, I cut the edges on either side off then cut 5 across and 5 down giving you 25 bars, you do not have to cut the edges off I just wanted even sized bars.
  • Add the icing to a piping bag and pipe some onto each cookie bar and top with sprinkles, alternatively you can use a knife and cover each bar with icing.
Keyword cookie bars, sheet pan cookies, Sugar cookies
Tried this recipe?Let us know how it was!

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